Don't turn your noses up at this! I know it sounds weird, but it works. The sweetness of the potato and the savoriness of the ham and onions are fantastic.
Creamy Sweet Potato Pasta
(serves 4)
Ingredients:
2 cups dry pasta shells
4 oz. deli ham, chopped
1/4 sweet onion, chopped
1 large sweet potato, cooked and chopped (I leave the skins on for extra fiber)
1/4 package cream cheese (I used lowafat)
1/2 cup half and half (I used nonfat)
1/2 tsp garlic salt
Directions:
Boil water and cook pasta according to package
Saute onions over med-high until caramelized, about 5 minutes.
Add ham and cook another 2 mins.
Add cooked potato, cream cheese in 1/2 inch cubes and half and half and mix until blended and warm.
Add garlic salt and fold in.
Add ham and cook another 2 mins.
Add cooked potato, cream cheese in 1/2 inch cubes and half and half and mix until blended and warm.
Add garlic salt and fold in.
Once pasta is cooked, drain and add to mixture.
Try it!
This sounds delicious!!
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